No Knead Pizza Crust Recipe
Do you enjoy pizza and want to start making your own at home? The one thing you should avoid is the pizza dough that you can get at a grocery store. A much better option is to make your own. This is easy to do by making a no knead pizza crust.
Making this type of pizza crust is as simple as it gets for making dough. The one thing that you need to have for this project is active dry yeast. You can’t make the dough without it. The other ingredients you need include sea salt, all-purpose flour, and water.
The key to making a no knead pizza crust is waiting for the dough to rise. This takes about two to three hours depending on the temperature and humidity in your kitchen. The dough will be ready to use once it has risen or you may want to refrigerate it for later.
Instructions to make a batch of no knead pizza crust are on theprairiehomestead.com here…